Did you know there was an actual rhubarb pie day? It shouldn't come as too much of a surprise since there is a day dedicated to most other things these days.  Apparently it is sometime in June.  
I have only fell in love with rhubarb recently.  In my quest to 'broaden my culinary palette' (or after watching people do strange and inventive things with an all manner of ingredients on Masterchef and The Great British Menu).  It has always been something i have loved the flavour of, but not so much the squidgy, green, boiled pond weed l…